Biryani Attar(30 ML) - Especially Use for Biryani, Polao, Mutton/Chicken, Chops, Qurma, Khushka, Stew, Kababs .

Biryani attar, also known as Mughlai Meetha Attar, is an edible essence used to impart a sweet, floral aroma and authentic flavor to dishes, most notably biryani. It typically contains a blend of ingredients like rose, kewda, saffron, and sandalwood. A few drops are added to dishes like biryani, pulao, kebabs, and stews to elevate their taste, and it can also be used to enhance the flavor of desserts and milkshakes